Rye

The global spirits industry is witnessing a significant shift towards premiumisation, with consumers increasingly seeking out unique, high-quality products with authentic stories. This trend is particularly pronounced in whisky, where there is a growing appreciation for craft spirits that offer something beyond the mainstream offerings. Arbikie’s launch of Scottish rye fits squarely within this narrative.

Established in 2005 by a group of friends passionate about whisky, Stauning blends traditional techniques with modern ideas. The team have swiftly carved out a niche for themselves with a commitment to craftsmanship and using local ingredients. At the heart of Stauning's philosophy is a desire not to replicate the time-honoured traditions but to refine and reimagine them for the modern era.

Mossburn Distillery Collaborates With FourSquare

At the heart of Mossburn's whisky production is the art of blending. They are passionate about the craft of combining different whisky stocks to create harmonious and complex final expressions. They meticulously select casks from various distilleries, each contributing its own distinct flavour profile, and blend them to achieve a balanced and memorable whisky.

Gwalarn French Whisky

A Celtic Blend.

After creating two prestigious single malts (Kornog and Glann Ar Mor), Celtic Whisky Distillerie has developed its first blend, born from the blending of whiskies of Celtic origin. Like its single malt predecessors, this blend bears a Breton name that evokes its character, Gwalarn or “North-West Wind”. The French distillery in Côtes-d’Armor intends to bring a breath of fresh air to the world of blended whiskies.