Davids's Drink Diaries - Issue 29
Autumn has a way of coaxing us toward comfort with the warmth of a slow roast (I cooked lamb shanks over the weekend), the glow of a fire, and the kind of wines that bring a little light to darker evenings. This month’s selection travels from the Provençal slopes of the Rhône to the limestone valleys of the Loire, pausing in Rioja and Germany’s Pfalz along the way.
 
         
   
 
   
   
   
   
   
   
   
   
   
 
 
 
 
 
 
