1

The chefs table and view

Above the Clouds:Restaurant Gordon Ramsay High

I have been to Lucky Cat at the summit of 22 Bishopsgate, London’s tallest building, a number of times now. It has always been bustling, busy and with a great vibe. Located Sixty floors up, with Tower Bridge and the Gherkin stretched beneath you, Gordon Ramsay has created something unlike anything else in his empire. But within this restaurant/bar, there is a hideaway Chefs Table called Restaurant Gordon Ramsay High. 

0 comments
The stunning presentation

Glen Scotia Four Quarters at Distillers One of One

I was in Edinburgh earlier this week to taste Glen Scotia’s Four Quarters set that is heading to the Distillers One of One charity auction. It is rare that a single tasting manages to cover history, technique, design and philanthropy with the same clarity. This did. Four single malts from the same month in 1999, each a quarter of a century old, and each showing a different facet of Campbeltown’s character through its choice of cask.

0 comments
Lochlea

Davids's Drink Diaries - Issue 27

Rosé and red are increasingly sharing the spotlight, with traditional regions producing styles that sit comfortably in a global market that prizes freshness and accessibility. Clarendelle Bordeaux Rosé is a good example. As the first official rosé in the history of Domaine Clarence Dillon, the family behind Haut-Brion. It marks a small shift in their outlook.

0 comments
Havana Club Rum

DAVID'S DRINK DIARIES - ISSUE 25

If you’re looking for a reason to raise a glass with purpose, Tamdhu Whisky and Waitrose have come together to support the Atlantic Salmon Trust in honour of World Nature Conservation Day on 28 July. The exclusive charity edition of Tamdhu’s 12 Year Old Speyside single malt, fully matured in Oloroso Sherry casksis , available now in selected Waitrose stores and online for £50. Bottled at 41.3% ABV and presented in a gift box, it makes an ideal treat or thoughtful present. 

0 comments
Harmonie

Harmonie by EuroCave: A Wine Cellar That Deserves a Room of Its Own

For decades, wine storage has remained largely functional, often relegated to the shadows of kitchens and utility rooms. Smoked glass, humming fans, and brushed steel: useful, certainly, but rarely something to show off. EuroCave’s new Harmonie changes that. Quietly radical in form and finish, this is a wine cabinet that doesn’t try to hide; it holds its own alongside serious furniture.

0 comments
Wave I and II

Bladnoch’s Journey from Time to Taste

Whisky often gets framed as a finished product. But with The Wave, Bladnoch invites us to witness whisky as a process, fluid, experimental, and deliberately unresolved. Led by Master Distiller Dr Nick Savage, each release explores one of Bladnoch’s five production pillars, such as spirit character, time, or cask influence, layered across time using a system of progressive marrying tuns.

0 comments
The Tamdhu 21

Tamdhu 21 Year Old: A Brilliant New Expression

Tamdhu’s latest release, a limited 21-Year-Old single malt, extends the Speyside distillery’s commitment to sherry-cask maturation with a decisive turn toward European oak. Bottled at 47.5 % ABV, unchill-filtered and with no added colour, this coming-of-age expression stands as a flagship for the brand’s evolving style: bold, structured and unmistakably Tamdhu.

0 comments
Moillard Grivot  Chardonnay

David's Drink Diaries - Issue 25

With Father’s Day approaching, now is the time to start thinking about which wines to enjoy over lunch or dinner. Whether you're planning a grand roast, a laid-back barbecue, or a proper sit-down feast, the right bottle can add something memorable to the occasion. This year’s selection includes elegant sparkling wines, expressive whites, structured reds and a serious rosé — all chosen with versatility and food-friendliness in mind.

0 comments